Bruschetta with red and yellow tomatoes, basil, oregano

Bruschetta with stracciatella cheese, arugula, beef carpaccio and truffle

Trio of appetizer: Sicilian Caponata, hummus, guacamole with Carasau Bread

Sicilian rice balls with meat ragu sauce and mozzarella

Prosciutto crudo Iberico, buffalo mozzarella, arugula, cherry tomatoes and crispy bread

Slow cooked baby octopus server over polenta and truffle

Eggplant Parmigiana

Burrata cheese with cherry tomatoes and arugula

Thinly sliced of roasted veal loin, house made tuna sauce, veal jus, black truffles and capers

Zucchine flower fried stuffed with zucchini, smoked provola cheese amd coulis peppers

Stuffed calamari with seafood on spicy avocado sauce and crispy flavored bread

Thinly sliced swordfish rolled with buffalo mozzarella over a cherry tomatoes and basil sauce

Meatballs with paprika smashed potatoes and purple chips

Marinated Citrus Yellowtail carpaccio with green olive, yellow tomato sauce, crunchy cappers and oregano

Tuna tartare with avocado, lime, miso sauce and potato chips

Spinach

Baked Potatoes

Grilled vegetables

Eggplant with mixed vegetables in a vinegar reduction

Green Tagliatelle in Wild Boar Ragù with Fresh Herb Aroma Topped with Black Truffle

Spaghetti with black squid ink sauce

Sicilian pasta with swordfish , pine nuts , sultana raisins and wild fennel

Gragnano fusilli with scampi langoustine, burrata cheese, cherry tomatoes and arugula

Cavatelli Cacio e pepe

Maccheroni with eggplant in a tomato sauce topped with ricotta cheese

Homemade ravioli stuffed with broccoli rape and burrata cheese in sausage ragu’ with chilly pepper and nduja sauce

Lasagna with meat ragu, tomato and bechamel sauce

Ricotta cheese gnocchi with braised beef sauce

Paccheri with pistacchio pesto and seafood ragù

Grilled sea bass with olives, capers and lemon dressing sauce with side dish

Milanese style chicken cutlet with potatoes

Skirt steak, mashed potato with black truffle, chimichurri sauce

Mediterranean octopus with eggplant and smoked mozzarella sauce

Baby spinach, beets, orange, cherry tomates, toasted nuts, dried fruits and green apple

Quinoa, avocado, cherry tomates, cucumbers, arugola, baby cilantro, seared tuna and sesame, ginger dressing

Artichokes stuffed with avocado, arugula, parmesan cheese shaved and gazpacho

Baby lettuce, croutons, parmigiano, caesar dressing, balsamic reduction

Add Gambero / Each Shrimp – 5.95$
Add Pollo / Chicken – 8.00$

CANNOLI SICILIANI
Sicilian Cannoli

TIRAMISÙ
Espresso soaked ladyfinger on layers of mascarpone cream and cocoa powder

CHEESECAKE AL LIMONE CANDITO E CIOCCOLATO BIANCO
Lemon cheesecake with white chocolate

TORTA 7 VELI
Dark chocolate and hazelnut mousse cake layered with crunchy milk chocolate

CREME BRULEE TART

Chiedi al cameriere dei nostri dolci del giorno!
Ask your server for our daily special desserts!