Descrizione
We use local sicilian chili because it is less spicy than chili grown in southern Italy (Calabria). Use it for seasoning and to add a pinch of spice to any dish. Due to a special manufacturing procedure it maintains its beautiful red colour.
Use:
As it is not too spicy our chili spread can be used on bruschetta, as dip sauce, to spice up pasta sauces (all’arrabiata), stews, meat and… pizza!
INGREDIENTS:
- Chili (79%)
- Extra virgin olive oil
- Sea salt