FISH MARKET
Piccola Cucina Estiatorio
There is a piece of Chef Philip Guardione’s Catania, precisely the Etna fish market, in the third venue recently opened in the heart of the Village, near Soho: Piccola Cucina Estiatorio.
The Greek name refers to the most elaborate and elegant taverns but inside, a Sicilian bee becomes a display of fresh fish that the customer can choose from.
“A meal without wine is like a day without sun”
(Anthelme Brillat-Savarin)
Awards and Honors
Gambero Rosso
Gambero Rosso awards Piccola Cucina Estiatorio by placing it in the Top Italian Restaurants in New York
Wine Spectator
Piccola Cucina Estiatorio has received the 2024 Best of Awards of Excellence award from Wine Spectator
The Team
Joyful and cheerful between music and attention to the customer we are committed to making every visit a moment of happiness.
